Friday

Monday

Don't Eat It.

A new study suggests that up to one billion frogs are captured from the wild for consumption every year.

With one third of amphibians being on the endangered species watch list, there is most definitely a problem. We need the proper research for such crucial matters.

Friday

Wunder(ful) Boner

Big Ups

http://fxcuisine.com/

Alice

Iconic Chef Alice Waters wrote an open letter to Barack Obama, in attempt to help choose the chef for such an influential man. You can read the full letter here published by Gourmet magazine.

Tuesday

Gummy-Dummy

The worlds largest Gummy Bears can be purchased here.

Sacrifice.

Burger King has started a new program for FaceBook where if you sacrifice ten of your friends you will get a free Whopper.

Kinda dumb.

Sunday

"Slap Chop"

"we are going to make America skinny again, one slap at a time..."

Seasonal.

Winter isn't all bad. We're lucky to live in a time in which trade exists. Although there are several negative aspects, there also several good aspects, including some of the following in season fruits and vegetables. I am going to separate the local from the imported.


Potatoes
Parsnips
Celery Root
Beets
Cabbage
Squash
Carrots
Turnips
Rutabaga

Meyer Lemons
Grapefruit
Oranges
Blood Oranges
Tangerine
Pineapple
Cranberries
Kiwi Fruit
Persimmon
pomegranate

Wednesday

Gettin Some Head.

The guys over at Upper Playground cooking some pig's head.



Monday

Oh Wow.

Creeper.

Quite possibly one of the creepiest websites I've seen as of recently, has to be this one. Its dedicated to what is requested by prisoners for their last meals before they are electrocuted. Oddly enough there seems to be a lot of fried chicken.

What would you eat?

You Hear That?

Flied Chicken

Friday

Words.

"Training is everything. The peach was once a bitter almond; cauliflower is nothing but cabbage with a college education."

-- Mark Twain

Its a new day.




make the most of it.
happy new year. Hopefully this year is filled with more resolution than conflict.

Peace.
Elements of taste,
inheritance of memories,
subjective thoughts and
provoking flavors.

Nutrients to survive, Food to enjoy.